Popeyes ghost pepper wings serve up the bland

ghost-pepper

I thought ghost peppers were spicy?

After seeing a poster for ghost pepper wings at my local Popeyes, I had to give these a shot. After all, according Guinness World Records, the bhut jolokia, ghost pepper is the hottest pepper on the planet.

It’s 900.5 times hotter than Tabasco sauce.

So today I tried Popeyes ghost pepper wings. First, take a look at this ad for the product:


It only implies that these wings are spicy. A marketing genius must have decided to target a portion of the population that likes to say they love spicy wings, but actually can’t handle anything hotter than vanilla yogurt.

I've had glasses of water spicier than this!

I’ve had glasses of water spicier than this!

After I ordered my six-wing lunch — including fries, a biscuit, and medium drink for $6.99, I had to wait about then minutes for my wings to be ready. When I got them, they looked like typical wings, batter-fried with a hint of red below near the flesh. My first bit tasted exactly like a chicken wing. There was not a hint of spicy. I’ve had mild wings that had more kick than the ghost pepper wings.

If you are thinking I’ve developed a tolerance to spicy food, I’d agree. Except spicy is still spicy. These wings were not spicy. I like Popeyes, but I suggest you stay away from the ghost pepper chicken wings. Apparently they mean’t “ghost pepper” in the figurative sense, not the literal. They certainly taste closer to a non-corporeal form than anything spicy.

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